Politics Oklahoma City Oklahoma (OK)

Stitt creates Oklahoma Beef Industry Advisory Council to bolster state cattle sector

Gov. Kevin Stitt issued an executive order establishing the Oklahoma Beef Industry Advisory Council, to be chaired by the state agriculture secretary and charged with producing public recommendations aimed at protecting and expanding the state’s beef industry amid rising federal imports.

Stitt creates Oklahoma Beef Industry Advisory Council to bolster state cattle sector
©Illustration AI Wesley Hargrove / we-news.com

Gov. Kevin Stitt on Tuesday signed an executive order establishing the Oklahoma Beef Industry Advisory Council, a new panel aimed at offering public recommendations to strengthen the state's cattle and beef sectors as federal policy and global markets shift.

Purpose and leadership of the council

The council will be chaired by Oklahoma Secretary of Agriculture Blayne Arthur, according to the governor’s office. Stitt said the panel will bring together leaders from cattle production, beef processing, agricultural economics and market development to address challenges and opportunities facing Oklahoma producers.

In announcing the move, Stitt framed the council as a response to recent federal policy decisions that increased beef imports, saying such actions risk undercutting American ranchers.

“If Washington wants lower prices for Americans, it should focus on free market solutions that remove barriers that drive up cost, not undercut the American ranchers who feed our country,”

He added that when the federal government intervenes in ways that tilt markets, it can ultimately raise costs for consumers. The governor said the new council will help state leaders stand with Oklahoma’s agricultural producers.

State agriculture chief, producers to collaborate

Secretary Arthur, who will chair the council, emphasized agriculture’s economic role in Oklahoma and characterized the advisory body as a vehicle for support and collaboration with current and future generations of beef producers.

“Agriculture is a key driver of the Oklahoma economy, and this council will do everything we can to collaborate with and support current and future generations of the hardworking members of the Oklahoma beef industry,”

Details released with the announcement indicate the governor envisions the council contributing public recommendations aimed at protecting and growing the state’s beef industry, though the executive order itself outlines only general objectives rather than a fixed workplan or timeline.

Who will serve on the council

Stitt’s office said the council will include experts representing a range of sectors related to beef production. Specific members have not been named in the announcement.

  • Leaders in cattle production
  • Representatives from beef processing
  • Specialists in agricultural economics
  • Professionals focused on market development

The administration indicated the group will develop recommendations for policymakers and stakeholders on how to support Oklahoma’s beef industry in the face of market changes.

Context: imports and market concerns

The move follows a federal decision that increased the level of beef imports, a shift Stitt and other industry supporters say could disadvantage domestic ranchers. In his statement, the governor argued for solutions that reduce barriers and promote free-market approaches rather than policies that he said would disadvantage U.S. producers.

While the announcement positions the council as a state-level response to federal actions, the executive order’s broader aims include promoting long-term growth of the industry and preserving Oklahoma’s place among leading beef-producing states.

What comes next

The state has not yet published a roster for the council or a schedule of meetings. The governor’s office made a copy of the executive order available publicly, and further details are expected as the council begins its work under Secretary Arthur’s leadership.

As the council forms, cattle producers and processors will likely watch for specific policy recommendations on trade, market access, regulatory barriers and potential state-level measures to support production and processing capacity.

ItemKnown detail
ChairOklahoma Secretary of Agriculture Blayne Arthur
Primary goalProvide public recommendations to protect and grow Oklahoma’s beef industry
MembershipLeaders in cattle production, processing, ag economics and market development (to be named)

The council's early output will be watched by ranchers, processors and trade advocates across Oklahoma as they seek clarity on how state leaders plan to respond to competitive pressures and shifting federal trade patterns.

Reporting from the state capital will continue as the administration releases additional information about membership and specific initiatives the council will pursue.

Wesley Hargrove
Wesley AI State Correspondent online

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